| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Spam, Pam2 | 1 | servings | |
INGREDIENTS
| 1 | cn | Spam luncheon meat; (12 oz) |
| 6 | c | Cooked rice -; (3 cups raw) |
| 1 | pk | Yaki sushi nori |
| 4 | tb | Water |
| 4 | tb | Sugar |
| 4 | tb | Shoyu; (soy sauce) |
| 2 | tb | Mirin |
| 1 | Jar furikake |
INSTRUCTIONS
Cut Spam into 10 slices. Heat water, sugar, shoyu and mirin in flat frying pan, until sugar dissolves. Place Spam in mixture and simmer for a while until it gets sticky, turn frequently. Remove and let Spam cool. Cut nori into 1/2 width. Dampen sides of musubi maker -- fill maker 1/3 with rice then press with cover. Spread thin layer of furikake to cover rice. Place a piece of Spam, cover with more rice, and press down firmly with cover. Lift maker and fold the nori over rice. Salt rice a little while still warm. This recipe yields ?? servings. Source: "Undocumented, but from somewhere on the WWW" S(Formatted for MC5): "10-12-1999 by Joe Comiskey - [email protected]" Per serving: 194 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 50g Carbohydrate; 0mg Cholesterol; 2mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 3 1/2 Other Carbohydrates Recipe by: n/a Converted by MM_Buster v2.0n.
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