Spanish Soup (dehy Onion

Authentic, biblical Christianity has always been an exclusive religion. This became apparent during the Roman Empire. When the Emperor Alexander Severus heard about Christianity, he placed an image of Christ beside the other gods in his private chapel, just to be safe. The Romans were happy to welcome Jesus into their pantheon. What the Romans couldn’t understand was why Christians refused to reciprocate. If the emperor was willing to worship Christ, why weren’t Christians willing to worship the emperor? Yet the early Christians insisted that in order to worship Christ at all, they had to worship Christ alone. They were even willing to stand up for this conviction by playing “Christians and lions” at the Colosseum.

Philip Graham Ryken

CATEGORY	CUISINE	TAG	YIELD
Meats	Spanish		100	Servings

INGREDIENTS

4 1/2	gl	WATER, BOILING
4	lb	POLISH SAUSAGE FZ
12 3/4	lb	TOMATOES # 10 CAN
1/2	lb	PEPPER SWT GRN FRESH
2	lb	SOUP GRAVY BASE BEEF
2		BAY LEAVES

INSTRUCTIONS

STIR SOUP MIX INTO BOILING WATER. COOK SAUSAGE UNTIL LIGHTLY BROWNED.
MIX PEPPERS, TOMATOES, AND BAY LEAVES WITH BROWNED SAUSAGE.  ADD TO
SOUP MIXTURE. RETURN SOUP MIXTURE TO A BOIL. REDUCE HEAT. COVER;
SIMMER 20 MINUTES. REMOVE BAY LEAVES.  NOTE:  1.  IN STEP 2, 4 LB PORK
SAUSAGE, CRUMBLED, MAY BE USED.  NOTE:  2.  IN STEP 2, 10 OZ FRESH
SWEET PEPPERS A.P. WILL YIELD 8 OZ  CHOPPED PEPPERS.  NOTE:  3.  IN
STEP 3, 1 1/4 OZ (1 CUP) DEHYDRATED GREEN PEPPERS (SEE  RECIPE NO.
A01100) OR 8 OZ FROZEN, DICED GREEN PEPPERS MAY BE USED.  Recipe
Number: P01700  SERVING SIZE: 1 CUP  From the <Army Master Recipe Index
File> (actually used today!).  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

A Message from our Provider:

“When Holy God draws near in true revival, people come under terrible conviction of sin. The outstanding feature of spiritual awakening has been the profound consciousness of the Presence and holiness of God. #Henry Blackaby”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: <1 Calories From Fat: <1 Total Fat: <1g Cholesterol: 0mg Sodium: 5.1mg Potassium: 1.7mg Carbohydrates: <1g Fiber: <1g Sugar: 0g Protein: <1g