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CATEGORY CUISINE TAG YIELD
Sauces 1 Servings

INGREDIENTS

1 cn (11 oz) mandarin oranges
Reserved pineapple chunks &
Syrup
1 tb Cornstarch
1 ts Sugar
1 ds Salt

INSTRUCTIONS

Drain oranges, reserving syrup. Combine cornstarch, sugar & salt with
reserved syrups; cook, stirring constantly, until thick & smooth. Add
reserved pineapple & oranges sections. Heat gently.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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