Speckkartoffel (potatoes With Bacon)

God’s plan from the beginning has been for one man and one woman to become one flesh in the covenant of marriage. When no suitable helper was found for Adam, the Lord God made a woman (Gen. 2:20, 22). She was bone of his bone and flesh of his flesh, and the two became one flesh (Gen. 2:23–24). God made the man and the woman to fit together, quite literally. In the creation, God intended for man and woman to exist in a state in which they could enjoy one another in an exclusive, lifelong “one flesh” union that would result in “filling the earth.” This kind of union only comes about in a heterosexual marriage.

Kevin DeYoung

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables, Dairy	German	German, Pork, Vegetables	4	Servings

INGREDIENTS

150	g	Raw, smoked bacon finely
		cubed about 5 to 6 oz
500	g	Cooked potatoes, a generous
		lb peeled and cut into
		Medium slices
1	T	Lard
4	T	To 5 tb sour cream
		Salt to taste
		Pepper to taste

INSTRUCTIONS

[In a skillet], melt the lard and briefly fry the onions and bacon.
Add the sliced potatoes and saute until golden brown. Add salt and
pepper to taste, and mix in the sour cream.  Serves 4.  From:
D'SCHWAEBISCH' KUCHE' by Aegidius Kolb and Leonhard Lidel,  Allgaeuer
Zeitungsverlag, Kempten. 1976. (Translation/Conversion:  Karin Brewer)
Posted by: Karin Brewer, Cooking Echo, 8/92  From Gemini's MASSIVE
MealMaster collection at www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 52 Calories From Fat: 50 Total Fat: 5.6g Cholesterol: 8mg Sodium: 82.3mg Potassium: 19.6mg Carbohydrates: <1g Fiber: <1g Sugar: <1g Protein: <1g