Name: Spicy Butternut Squash with Bacon And Lime
Ingredients: 1 sm Butternut squash; peeled, seeded, and; ; cut into 1/2-inch; ; cubes; 3 sl Bacon; 2 ts Fresh lime juice; 1/2 ts Tabasco; or to taste

CATEGORY	CUISINE	TAG	YIELD
Grains		February 19	1	servings

INGREDIENTS

1	sm	Butternut squash; peeled, seeded, and
		; cut into 1/2-inch
		; cubes
3	sl	Bacon
2	ts	Fresh lime juice
1/2	ts	Tabasco; or to taste

INSTRUCTIONS

Steam squash on a streamer rack set over boiling water, covered, until
tender, about 5 to 8 minutes.
In a skillet cook bacon over moderate heat until crisp, reserving 2
teaspoons bacon fat.
Crumble bacon into a bowl and toss with squash, juice, Tabasco, reserved
bacon fat, and salt and pepper to taste.
Serves 2.
Gourmet February 1994
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