| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Bread | 12 | Servings | |
INGREDIENTS
| 1 | t | Yeast |
| 1 | T | Dry milk |
| 2 1/3 | c | Bread flour |
| 2 | t | Sugar |
| 1 | t | Salt |
| 1 | T | Butter |
| 1 | t | Dry mustard |
| 1/4 | t | Black pepper |
| 1/2 | c | Cheddar cheese, shredded |
| 1 | T | Worcestershire sauce |
| 7/8 | c | Water |
INSTRUCTIONS
Load ingredients into breadmachine pan according to manufacturer's directions. Bake on white bread setting. Delayed timer mode okay. "Yeast" refers to active dry yeast. From Panasonic booklet. [email protected] REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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Nutrition (calculated from recipe ingredients)
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Calories: 130
Calories From Fat: 26
Total Fat: 3g
Cholesterol: 7.6mg
Sodium: 244.1mg
Potassium: 49.2mg
Carbohydrates: 20.6g
Fiber: <1g
Sugar: 1g
Protein: 4.6g