| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Ready, Steady, Cook | 1 | servings | ||
INGREDIENTS
| 15 | ml | Olive oil |
| 75 | g | Okra |
| 1 | Garlic clove; chopped | |
| 15 | ml | Each mint; parsley and |
| ; coriander, chopped | ||
| 1 | Handful watercress |
INSTRUCTIONS
1 Heat the oil in a frying pan. Fry the okra with the chopped garlic for a few minutes. Stir in the herbs and watercress. Converted by MC_Buster. Recipe by: Ready Steady Cook Converted by MM_Buster v2.0l.
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