Name: Spicy Lettuce Salad
Ingredients: 1/4 c White vinegar; 2 tb Minced fresh onion; 1 tb Olive oil; 1/2 ts Chili powder; 1/8 ts Salt; 1 Garlic clove; crushed; 16 c Torn iceberg lettuce

[The preacher’s] aim…will be to stand under Scripture, not over it, and to allow it, so to speak, to talk through him, delivering what is not so much his message as its. In our preaching, that is what should always be happening. In his obituary of the great German conductor, Otto Klemperer, Neville Cardus spoke of the way in which Klemperer “set the music in motion,” maintaining throughout a deliberately anonymous, self-effacing style in order that the musical notes might articulate themselves in their own integrity through him. So it must be in preaching; Scripture itself must do all the talking, and the preacher’s task is simply to “set the Bible in motion.”

J.I. Packer

CATEGORY	CUISINE	TAG	YIELD
		1995	8	servings

INGREDIENTS

1/4	c	White vinegar
2	tb	Minced fresh onion
1	tb	Olive oil
1/2	ts	Chili powder
1/8	ts	Salt
1		Garlic clove; crushed
16	c	Torn iceberg lettuce

INSTRUCTIONS

After owning my own restaurants, I love to experiment and just toss
ingredients together. This recipe is a great addition to any dish you want
to serve with a salad. -- La Noma Stringer, Anton, Texas
Combine first 6 ingredients in a jar. Cover and shake. Pour over lettuce;
toss. S: 8 servings (serving size: 2 cups).
Nutritional Information: CALORIES 26 (62% from fat); PROTEIN 0.6g; FAT 1.8g
(sat 0.2g, mono 1.2g, poly 0.2g); CARB 2g; FIBER 0.6g; CHOL 0mg; IRON
0.4 mg SODIUM 44mg; CALC 12mg
SOURCE: Cooking Light YEAR: 1995 ISSUE: Sept. PAGE: 124
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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