Name: Spicy Mexican Tofu
Ingredients: 1 lg Onion; chopped; 2 Garlic clove; 1 ts Oil; 1 tb Chili powder; 1 c Tofu; cubed; 1 c Kidney beans; canned

[What about the books in the Apocrypha?] There are no marks in these books which would attest a divine origin…both Judith and Tobit contain historical, chronological and geographical errors. The books justify falsehood and deception and make salvation to depend upon works of merit… Ecclesiasticus and the Wisdom of Solomon inculcate a morality based upon expediency. Wisdom teaches the creation of the world out of pre-existent matter (Wisd. 11.17). Ecclesiasticus teaches that the giving of alms makes atonement for sin (Ecc. 3.30). In Baruch it is said that God hears the prayers of the dead (Bar. 3.4), and in I Maccabees there are historical and geographical errors.

E.J. Young

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains	Mexican	Economical, Low-cal, Quick & eas, Vegetables	2	-3 serving

INGREDIENTS

1	lg	Onion; chopped
2		Garlic clove
1	ts	Oil
1	tb	Chili powder
1	c	Tofu; cubed
1	c	Kidney beans; canned

INSTRUCTIONS

Saute onion and garlic in oil until soft.  Add tomatoes and chili powder
and bring to boil.  Boil vigorously, uncovered and stirring often, until
thick, about 8 mins.  Stir in tofu and add kidney beans and just heat
through.
Contributor:  "Quickies"  Monda Rosenberg
Posted to recipelu-digest Volume 01 Number 535 by Cathleen
<catht@interlog.com> on Jan 15, 1998

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