| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Cajun | New import | 4 | Servings | |
INGREDIENTS
| 2 | Sweet potatoes, scrubbed | |
| Non-stick cooking spray | ||
| 1/2 | t | Cajun seasoning |
INSTRUCTIONS
1997 Preheat oven to 450 F. Slice potatoes in half lengthwise, then into sticks 3 inches long and 1/2 inch wide. Spray cookie sheet with cooking spray and lay sweet potatoes on sheet.Sprinkle with Cajun seasoning. Bake 40 minutes or until browned and crisped, watching carefully so that they don't burn. Serve hot. Makes 4 servings. Per serving: Calories 59 Trace Fat No cholesterol Sodium 166mg Percent calories from fat 1% Dallas Morning News 10/16/96 Typos by Bobbie Beers Posted to MM-Recipes Digest V4 #077 by [email protected] on Mar 16,
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