| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Asian | Salsa | 2 | servings | |
INGREDIENTS
| 2 | ts | Sauce; plum |
| 1 | ts | Sauce; soy |
| 1/4 | c | Asian pear; chopped |
| Diced | ||
| 1 | ts | Cilantro |
| 1 | ts | Jalapeno or |
| 1 | ts | Serrano |
| 1 | tb | Onion; purple |
| 1 | tb | Juice; lemon |
| 1 | ts | Honey or |
| 1 | ts | Sugar |
| 1 | tb | Pepper; red, diced |
| Papaya; sliced into a | ||
| Fan shape for garnish | ||
| Kiwi; peeled, sliced into | ||
| Coins for a garnish |
INSTRUCTIONS
GARNISHES Salsa: Mix all of the ingredients together and adjust the flavor with honey, or brown sugar. Converted by MM_Buster v2.0l.
A Message from our Provider:
“Man is surrounded by the wonders of God.”