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CATEGORY CUISINE TAG YIELD
Desserts 6 Servings

INGREDIENTS

1 cn (29 oz) sliced peaches
1/2 c Packed brown sugar
1/4 ts Ground cinnamon
1/4 ts Ground allspice
1/2 c Rolled oats
1/4 c All-purpose flour
1/4 ts Ground nutmet
1/4 c Butter or margarine

INSTRUCTIONS

Drain peaches well and arrange in an 8-in. X 8-in. pan. In a small bowl,
combine oats, sugar, flour and spices. Cut in butter until coarse crumbs
form; sprinkle over peaches. Bake at 400 degrees for 15-20 minutes. Serve
warm with cream or ice cream.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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