Name: Spicy Spareribs
Ingredients: 1/4 c Paprika; (hungarian); 1 tb Season salt; 1 ts Season salt; 1 tb Pepper; 1 ts Dry mustard; 1 1/2 ts Chili powder; 1 ts Garlic powder; 1 ts Oregano; 1 ts Celery seed; 3 lb Spareribs; 1/2 c White wine vinegar

CATEGORY	CUISINE	TAG	YIELD
Grains	Hungarian	Bar-b-q, On the gril	1	servings

INGREDIENTS

1/4	c	Paprika; (hungarian)
1	tb	Season salt
1	ts	Season salt
1	tb	Pepper
1	ts	Dry mustard
1 1/2	ts	Chili powder
1	ts	Garlic powder
1	ts	Oregano
1	ts	Celery seed
3	lb	Spareribs
1/2	c	White wine vinegar

INSTRUCTIONS

Combine first 9 ingredients in a small bowl, and set aside. cut ribs into
serving size pieces. Pour Vinegar into a spray bottle, and mist the ribs.
Coat ribs with seasoning mixture. Grill about 5 inches from medium coals
for 1 hour, misting with vinegar and turning frequently.
By emory!rahul.net!watson@sunshine.eushc.org on Mar 23, 1994.
Converted by MM_Buster v2.0l.

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