Name: Spicy Sugar Nuts
Ingredients: 1 Egg white; 2 c Nuts (pecans or walnuts); 1/4 c Sugar; 1 tb Cinnamon

The road is rugged, and the sun is hot. How can we be but weary? Here is grace for the weariness – grace which lifts us up and invigorates us; grace which keeps us from fainting by the way; grace which supplies us with manna from heaven, and with water from the smitten rock. We receive of this grace, and are revived. Our weariness of heart and limb departs. We need no other refreshment. This is enough. Whatever the way be – rough, gloomy, unpleasant – we press forward, knowing that the same grace that has already carried thousands through will do the same for us.

Horatius Bonar

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains			1	Servings

INGREDIENTS

1		Egg white
2	c	Nuts (pecans or walnuts)
1/4	c	Sugar
1	tb	Cinnamon

INSTRUCTIONS

Heat oven to 300 degrees. Place nuts in small bowl; pour egg white over
nuts and stir until nuts are coated and sticky. Mix sugar and cinnamon;
sprinkle over nuts, stirring until sugar mixture completely coats nuts.
Spread on ungreased baking sheet. Bake 30 minutes.
Posted to recipelu-digest Volume 01 Number 236 by "Diane Geary"
<diane@keyway.net> on Nov 10, 1997

A Message from our Provider:

“We would worry less if we praised more. Thanksgiving is the enemy of discontent and dissatisfaction. #Harry Ironside”