Name: Spicy Tomato Juice
Ingredients: 13 lb Ripe tomatoes; 2 Ribs celery, coarsely chopped; 3 md Onions, coarsely chopped; 1 md Green pepper, coarsely chopped; 1 1/2 c Fresh parsley, chopped; 1/2 c Sugar; 1 tb Worcestershire sauce; 4 ts Salt; 1/4 ts Hot pepper sauce; 1/4 ts Cayenne pepper; 1/4 ts Pepper

The “put on” response to swearing is gratitude. Notice the end of Ephesians 5:4. Paul says that gratitude should punctuate your speech, not swearing. This contrast is striking. It is not simply replacing one set of words with another set of words. God wants your grateful heart. He wants your faithful, trusting heart. He wants your submissive, humble heart. When He has these things from you, swearing will not be an issue. If your talk acknowledges that God has sovereign control over your life, and that He is working all things together for your good, you will express your gratitude, not your frustration or rebellion.

John Younts

CATEGORY	CUISINE	TAG	YIELD
		Beverages	1	Servings

INGREDIENTS

13	lb	Ripe tomatoes
2		Ribs celery, coarsely chopped
3	md	Onions, coarsely chopped
1	md	Green pepper, coarsely chopped
1 1/2	c	Fresh parsley, chopped
1/2	c	Sugar
1	tb	Worcestershire sauce
4	ts	Salt
1/4	ts	Hot pepper sauce
1/4	ts	Cayenne pepper
1/4	ts	Pepper

INSTRUCTIONS

Quarter tomatoes; place in a 6-quart kettle. Add the celery, onions, green
pepper and parsley. Simmer, uncovered, until vegetables are tender, about
45 minutes, stirring occasionaly. cool slightly; putthrough a sieve or food
mill. Return to Kettle. Add remaining ingredients; mix well. Bring to a
boil. Remove from the heat; cool. Pour into freezer containers, leaving
1/2-in. headspace. Freeze up to 12 months.
Recipe by: Country Woman  July/August 1996 Posted to MasterCook Digest V1
#228 by lunchuck <jock@third-wave.com> on Mar 19, 1997

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“Jesus feels your pain”