Name: Spicy Tomato Juice Cockta
Ingredients: 3 1/4 ga JUICE TOMATO #3; 18 oz LEMON FRESH; 3/4 c HOT SAUCE

CATEGORY	CUISINE	TAG	YIELD
			100	Servings

INGREDIENTS

3 1/4	ga	JUICE TOMATO #3
18	oz	LEMON FRESH
3/4	c	HOT SAUCE

INSTRUCTIONS

1.  COMBINE TOMATO JUICE, LEMON JUICE, AND HOT SAUCE; COVER; REFRIGERATE
FOR SEVERAL HOURS OR OVERNIGHT.
2.  STIR WELL BEFORE SERVING.
  :
*ALL NOTES ARE PER 100 PORTIONS.
NOTE:  1.  IN STEP 1, 1 LB 2 OZ LEMONS A.P. (4-5 LEMONS) WILL YIELD 3/4 CUP
JUICE.
NOTE:  2.  IN STEP 1, 3-36 OZ CN CANNED TOMATO JUICE CONCENTRATE AND 2 1/2
GAL WATER MAY BE USED.
Recipe Number: B00302
SERVING SIZE: 1/2 CUP (4
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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