| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Schwartz, Schwartz2 | 4 | servings | |
INGREDIENTS
| 50 | g | Butter; (2oz) |
| 1 | Red onion; sliced | |
| 1 | tb | Schwartz Garam Masala |
| 1 | ts | Schwartz Ground Ginger |
| 3 | Carrots; cut into | |
| ; matchsticks | ||
| 350 | g | White cabbage; shredded (12oz) |
| 1 | Green pepper; sliced | |
| 50 | g | Peanuts; (2oz) |
| Salt and pepper to taste |
INSTRUCTIONS
Melt the butter in a large frying pan and fry the onion until softened. Add the Garam Masala and Ginger and fry for 1 minute. Add the remaining vegetables, peanuts, salt and pepper and stir fry for 7-8 minutes until the vegetables have softened. Converted by MC_Buster. Converted by MM_Buster v2.0l.
A Message from our Provider:
“A thankful heart is one of the primary identifying characteristics of a believer. It stands in stark contrast to pride, selfishness, and worry. And it helps fortify the believer’s trust in the Lord and reliance of His provision, even in the toughest times. No matter how choppy the seas become, a believer’s heart is buoyed by constant praise and gratefulness to the Lord. #John MacArthur”