CATEGORY |
CUISINE |
TAG |
YIELD |
|
Cajun |
Cajun, Salads, Spicy |
1 |
Servings |
INGREDIENTS
1/4 |
c |
Red wine vinegar |
2 |
tb |
Olive oil |
1 |
ts |
Garlic powder |
1 |
ts |
Cayenne pepper |
1/2 |
ts |
Dried basil |
1 |
ts |
Dry mustard |
1 |
ts |
Black pepper |
1/4 |
ts |
File' powder; (optional) |
INSTRUCTIONS
1. Combine vinegar, oil, cayenne pepper, basil, mustard, black pepper and
file' powder in a small bowl or cruet.
2. Mix well. Use as a dressing for your favorite salad.
Recipe by: More Cajun Cooking
Posted to recipelu-digest by RecipeLu <recipelu@geocities.com> on Feb 15,
1998
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