CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Marinades, Bar-b-q |
1 |
Servings |
INGREDIENTS
1 |
c |
Red wine vinegar |
1 |
c |
Water |
1 |
|
Onion; sliced |
2 |
|
Garlic cloves; minced |
8 |
|
Cloves |
6 |
|
Parsley sprigs |
2 |
|
Bay leaves |
2 |
|
Celery ribs w/leaves;chopped |
2 |
|
Juniper berries; crushed |
1/2 |
ts |
Dried thyme |
1/2 |
ts |
Dried rosemary |
1/2 |
ts |
Dried basil |
1 |
tb |
Brown sugar |
INSTRUCTIONS
FOR BEEF,POULTRY,PORK,LAMB
Combine all ingedients in a bowl. Makes about 3-1/2 cups.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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