CATEGORY |
CUISINE |
TAG |
YIELD |
|
Vegetarian |
Posted, Salads |
4 |
Servings |
INGREDIENTS
2 |
tb |
Safflower Oil |
1 |
tb |
Cider Vinegar |
2 |
ts |
Honey |
1/4 |
ts |
Black Pepper |
1 |
ds |
Hot Pepper Sauce |
1 |
ds |
Cayenne Pepper |
6 |
oz |
Fresh Spinach; Leaves Torn |
12 |
|
Strawberries; Halved |
INSTRUCTIONS
In small bowl, combine dressing ingredients. In a salad bowl, toss spinach
with dressing. Toss in strawberries. Garnish with toasted sesame seeds.
Variations:
*Add halved seedless grapes or substitute them for strawberries
*Add 1/4 cup slivered almonds
Recipe by: 15 Minute Vegetarian Gourmet
Posted to MC-Recipe Digest by Meg Antczak <meginny@frontiernet.net> on Apr
19, 1998
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