Name: Spinach Bites
Ingredients: 2 pk Frzn chpd spinach, thaw, drn; 2 c Pepperidge Farm stuffing; 1 Onion, chopped; 4 Eggs, beaten; 1/2 c Butter, melted plus butter; For the pan; 1/2 c Parmesan

A good listener: 1. Blocks out possible distractions and is not easily distracted. 2. Concentrates (listening is work) and avoids mind drift. 3. Anticipates but does not assume (does not jump to conclusions). 4. Does not judge until comprehension is complete. 5. Recognizes his own predispositions, prejudices or biases toward the subject or speaker and attempts to re-evaluate his position (he listens objectively). 6. Does not dwell on unfamiliar vocabulary, but rather continues to work at listening and attempts to comprehend the main intent of the message.

Curtis Thomas

CATEGORY	CUISINE	TAG	YIELD
Eggs		Appetizers	12	Servings

INGREDIENTS

2	pk	Frzn chpd spinach, thaw, drn
2	c	Pepperidge Farm stuffing
1		Onion, chopped
4		Eggs, beaten
1/2	c	Butter, melted plus butter
		For the pan
1/2	c	Parmesan

INSTRUCTIONS

NY TIMES MAG
Preheat oven to 375 F. Combine all ingredients in a large bowl. Form into
bite-size balls. Place spinach balls on lightly buttered cookie sheet. Bake
for 20 minutes and serve. (Or, freeze uncooked balls on the cookie sheet.
Defrost 20 minutes before baking.) Source: Molly O'Neill, The New York
Times Magazine

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