| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Cheese, Eggs, Spinach, Healthwise | 4 | Servings | |
INGREDIENTS
| 1 | pk | Frozen chopped spinach |
| 3 | Beaten eggs OR 1/4 cup egg substitute + | |
| 2 eggs | ||
| 1 | tb | Flour |
| 6 | oz | Ricotta, pot or cottage cheese, drained |
| Salt and pepper, to taste | ||
| 2 | oz | Bleu cheese or grated Cheddar |
| 2 | tb | Minced dried onion |
| Parmesan cheese |
INSTRUCTIONS
Thaw and drain spinach. Add eggs, cheese, salt and pepper and onion. Bake in Pam sprayed 9" pie pan or 8" square pan at 375 F. for 35-40 minutes. or Microwave for 9-10 minutes, turning once. Sprinkle with Parmesan cheese. Serve hot or cold. MC formatting and posting by bobbi744@sojourn.com Posted to TNT recipes, 8 Jan 97 Recipe by: Ginger Davidson's recipe/R. Banghart From: Roberta Banghart <bobbi744@sojourn.com> Date: Wed, 08 Jan 1997 19:57:38 -0500
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