Name: Spinach Tortillini Salad
Ingredients: 20 oz Green spinach tortillini with Ricotta cheese; 2 c Sour cream; 1 Cucumber; peeled, seeded, and chopped; 2 tb Crushed garlic; Cream

The complete atonement which Jesus Christ has made for our sins, by the sacrifice of Himself, is the life and center of the evangelical system, and that which endears it so much to the hearts of those who believe. Here we see pardon procured, and the sinner saved, while sin is condemned and punished. Here we see the most solemn display of justice and holiness, in conjunction with the freest exercise of mercy. Here we see sinful rebels delivered from deserved punishment, and advanced to a state of dignity and honor; and at the same time, the rights of that divine government against which they had rebelled inviolably preserved and maintained. Through what Jesus Christ has done and suffered for us – we behold the righteous law of God magnified, in justifying those who had violated its precepts, and brought themselves under its curse. In the death of that Lamb of God, we perceive at once – the Almighty’s eternal abhorrence of that which is evil and His infinite love to His offending creatures.

John Fawcett

CATEGORY	CUISINE	TAG	YIELD
Dairy, Grains		Salad	4	Servings

INGREDIENTS

20	oz	Green spinach tortillini with Ricotta cheese
2	c	Sour cream
1		Cucumber; peeled, seeded, and chopped
2	tb	Crushed garlic
		Cream

INSTRUCTIONS

Date: Fri, 09 Feb 1996 20:23:47 EST
From: [email protected] (MARY JO KNAPPER)
Recipe By : Michael Rivero [email protected] Just mix' em all
together, and vary the garlic to taste. Author's Notes: This dish is better
if it sits in the icebox for a day and lets the garlic blend in, so this is
a great ahead of time recipe. One thing to be aware of is that the pasta
continues to draw moisture out of the sour cream, so keep turning it with a
wooden spoon every once in a while and add some cream to keep the
consistency light.
[email protected]
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