| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Dairy | 1 | Servings | ||
INGREDIENTS
| Salad: | ||
| 1 | lb | Spinach — bite size |
| 4 | oz | Mushrooms — sliced |
| 1 | c | Bean sprouts |
| 1 | c | Unseasoned croutons |
| 1/4 | c | Crumbled Blue cheese |
| 1 | Red onion — sliced into | |
| Rings | ||
| 6 | sl | Bacon — crumbled |
INSTRUCTIONS
Dressing: 1/3 cup vegetable oil 1/4 cup wine vinegar 1/2 teaspoon onion salt garlic pepper Mix all ingredients to salad in serving bowl. Prepare dressing. Do not add dressing until serving time. Recipe By : Lori Reynolds File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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