Name: Split Pea Soup #2
Ingredients: 4 c Chicken broth; defatted; 1 c Dried split peas; sorted and rinsed; 1/2 c Carrots; chopped; 1/2 c Onion; chopped; 1/2 c Celery; chopped; 2 oz Turkey ham; finely chopped; 1/4 ts Dried marjoram; 1/8 ts Liquid smoke flavoring; 1 Bay leaf

God decrees one state of affairs while also willing and teaching that a different state of affairs should come to pass. This distinction in the way God wills has been expressed in various ways throughout the centuries... For example, theologians have spoken of sovereign will and moral will, efficient will and permissive will, secret will and revealed will, will of decree and will of command, decretive will and preceptive will, voluntas signi (will of sign) and voluntas beneplaciti (will of good pleasure), etc.

John Piper

CATEGORY	CUISINE	TAG	YIELD
Meats		Soup	4	Servings

INGREDIENTS

4	c	Chicken broth; defatted
1	c	Dried split peas; sorted and rinsed
1/2	c	Carrots; chopped
1/2	c	Onion; chopped
1/2	c	Celery; chopped
2	oz	Turkey ham; finely chopped
1/4	ts	Dried marjoram
1/8	ts	Liquid smoke flavoring
1		Bay leaf

INSTRUCTIONS

Date: Sat, 17 Feb 1996 15:33:13 -0500
From: "woodsaim@enter.net" <woodsaim@enter.net>
Recipe By: Healthy Homestyle Cooking
In a large saucepan, combine the broth and peas.  Bring to a boil, then
reduce the heat.  Cover and simmer for 1 hour, stirring occasionally.
Add the carrots, onions, celery, turkey ham, marjoram, liquid smoke and bay
leaf.  Return to a boil, then reduce the heat.  Cover and simmer for 30
minutes to blend the flavors.  Remove and discard the bay leaf before
serving.
Makes 4 main-disk servings
NOTES: Nutritrion Info per serving: 228 calories, 2 g. fat, 6% Calories
from fat, 4 mg. Cholesterol.
MC-RECIPE@MASTERCOOK.COM
MASTERCOOK RECIPES LIST SERVER
From the MasterCook recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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