Name: Spring Lamb Pizza
Ingredients: 1/2 Pizza dough; 100 g Chopped frozen spinach; thawed, drained and; ; patted dry; 2 tb Spring onion; chopped; 40 g Grated Cheddar cheese; 1 tb Olive oil; 2 Thick slices Mozzarella cheese; 2 Cheese slices; Olives; Red and orange peppers; Cucumber

CATEGORY	CUISINE	TAG	YIELD
Dairy		Food networ, Food3	1	servings

INGREDIENTS

1/2		Pizza dough
100	g	Chopped frozen spinach; thawed, drained and
		; patted dry
2	tb	Spring onion; chopped
40	g	Grated Cheddar cheese
1	tb	Olive oil
2		Thick slices Mozzarella cheese
2		Cheese slices
		Olives
		Red and orange peppers
		Cucumber

INSTRUCTIONS

TO DECORATE
Heat the oven to 190C/gas4 and grease two baking trays.
Knead the spinach, spring onion and cheese into the risen dough. Roll out
the dough and brush with olive oil.
Cut out the lamb from the Mozzarella cheese and the sun from the cheese
slices. Use cut olives to make the lamb's leg, ear, eye and nose.
Bake for 15-20 minutes. Add the pepper and cucumber flowers when cooked.
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