CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Dairy |
|
Casserole |
4 |
Servings |
INGREDIENTS
2 |
c |
Cooked squash |
1 |
|
Egg |
|
|
Salt & pepper to taste |
1 |
c |
Milk |
1 |
tb |
Chopped onion |
1 |
c |
Grated cheese |
1 |
c |
Bread crumbs |
1/4 |
|
Stick butter or margarine |
INSTRUCTIONS
Cook squash & mash; beat egg & add to squash along with salt, pepper, milk
& onion. Pour into greased casserole. Sprinkle with cheese & bread crumbs.
Dot with margarine. Bake at 350 until bubbly & brown, about 30 minutes.
CPT RONALD C. MILLER
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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