Name: Squaw Man Bread
Ingredients: 2 1/2 ts Active dry yeast; 4 tb Gluten; 4 c Whole wheat flour; 1 c Rye flour; 1/4 c Oat bran; 1 ts Salt; 2 tb Molasses; 2 tb Honey; 1 1/3 tb Corn oil; 1/2 c Raisins; 1 3/4 c Water

When the loss of any temporal enjoyment casts us into excessive despondency and dejection it is evident that what we have lost, was the object of our inordinate love. The most innocent attachments cease to be innocent, when they press too strongly upon us! To cleave to any created object, and to look for happiness from it – is to make an idol of it – and set it up in God's place. Should this object be a friend, a brother, a wife, or a child, the idolatry is still odious in the eyes of that God, to whom we owe our chief affection. Our warmest passions, our most fervent love, desires, hopes, and confidences should always have God for their object. It is His desire that our happiness should not center in any of the good things of this life.

John Fawcett

CATEGORY	CUISINE	TAG	YIELD
	German	Bread	12	Servings

INGREDIENTS

2 1/2	ts	Active dry yeast
4	tb	Gluten
4	c	Whole wheat flour
1	c	Rye flour
1/4	c	Oat bran
1	ts	Salt
2	tb	Molasses
2	tb	Honey
1 1/3	tb	Corn oil
1/2	c	Raisins
1 3/4	c	Water

INSTRUCTIONS

All ingredients should be at room temperature before starting.  Add the
ingredients to the pan in the order listed.  Select "Whole Wheat Bread".
Press "Start".  --- Donna German
JOEL.EHRLICH@SALATA.COM
(JOEL EHRLICH)
REC.FOOD.RECIPES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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