Name: Squiddles
Ingredients: 250 g Squid rings; (buy thin rings from; ; young squid); 300 g Egg noodles cooked and drained; 2 tb Fresh coriander or parsley; (chopped immediately; ; before use); 1/2 ts Ground coriander; 1/2 ts Ground ginger; 1 tb Chopped spring onion or chives; 100 g Mushrooms; (sliced); 1/4 ts Pepper; 2 tb Or so Extra Virgin olive oil; 3 tb Cream; (optional); 1/4 ts Nutmeg; (optional); Salt to taste

Whenever God pardons sin, He subdues it. Micah 7:19. Then is the condemning power of sin taken away, when the commanding power of it is taken away. If a malefactor be in prison, how shall he know that his prince hath pardoned him? If a jailer come and knock off his chains and fetters, and lets him out of prison, then he may know he is pardoned; so, how shall we know God hath pardoned us? If the fetters of sin be broken off, and we walk at liberty in the ways of God, this is a blessed sign we are pardoned.

Thomas Watson

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Consuming, Passions	4	servings

INGREDIENTS

250	g	Squid rings; (buy thin rings from
		; young squid)
300	g	Egg noodles cooked and drained
2	tb	Fresh coriander or parsley; (chopped immediately
		; before use)
1/2	ts	Ground coriander
1/2	ts	Ground ginger
1	tb	Chopped spring onion or chives
100	g	Mushrooms; (sliced)
1/4	ts	Pepper
2	tb	Or so Extra Virgin olive oil
3	tb	Cream; (optional)
1/4	ts	Nutmeg; (optional)
		Salt to taste

INSTRUCTIONS

Pour 1 Tbsp of olive oil in a pan then add the chopped spring onions or
chives and cook for a couple of minutes.
Add the spices, then the mushrooms, cooking for a further minute or two.
(Add more oil if mixture is too dry).
Once cooked, remove from the pan and set aside.
Add remaining oil to the pan, turn up the heat and place in the squid rings
and cook for only two minutes. Do not overcook.
Remove the squid from the pan.
Add the mushroom and spice mixture back to the pan, followed by the cooked
noodles and toss to warm through. Add the squid, with the coriander or
parsley, pepper and nutmeg (optional). Stir through a little cream
(optional).
Serve with a garden salad.
Converted by MC_Buster.
Per serving: 36 Calories (kcal); 3g Total Fat; (70% calories from fat); 1g
Protein; 2g Carbohydrate; 10mg Cholesterol; 5mg Sodium Food Exchanges: 0
Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat; 0 Other
Carbohydrates
Converted by MM_Buster v2.0n.

A Message from our Provider:

“Nothing else ruins the truth like stretching it.”