CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Beverages | 1 | Servings |
INGREDIENTS
18 | Ice cubes, up to 22 |
INSTRUCTIONS
oz Double strength coffee, chilled 1/4 c Chocolate sauce (or syrup) 2 T Vanilla Syrup : Whipped Cream (garnish) Place ice, coffee, chocolate sauce, and syrup in a blender. Blend until smooth. Pour into a large, tall (chilled) glass. Garnish with dollop of whipped cream or scoop of your favorite ice cream. Makes one 16 oz frappe Posted to MM-Recipes Digest by BobbieB1 <BobbieB1@aol.com> on Apr 29, 1998
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Nutrition (calculated from recipe ingredients)
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Calories: 2
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: <1mg
Potassium: 10.6mg
Carbohydrates: <1g
Fiber: <1g
Sugar: <1g
Protein: <1g