CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Sauce |
8 |
Servings |
INGREDIENTS
1/2 |
|
Bottle (small) Worcestershire |
1/4 |
|
Bottle soy sauce |
1 |
tb |
Lemon juice |
1 |
tb |
Vinegar |
1 |
dr |
Liquid smoke |
INSTRUCTIONS
Pierce steak & sprinkle with unseasoned meat tenderizer & garlic salt. Mix
all ingredients & marinate sirloin steak for 2 hours, turning once.
Marinate round steak for 4 hours. This makes even round steak tender enough
to be cooked on a grill.
SCOTT WHITE
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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