Name: Steak Pot Pie
Ingredients: 1 c Chopped onion; 2 tb Margarine; 3 tb All-purpose flour; 1 1/2 c Beef broth; 1/2 c A 1 Original or A.1 Bold & Spicy Steak Sauce; 3 c Cubed cooked steak (about; 1 1/2 pounds); 1 16 oz. pkg. frozen broccoli, cauliflower and carrot mixture; Prepare pastry for 1 crust pie; 1 Egg, beaten

It is probable that in most of us the spiritual life is impoverished and stunted because we give so little place to gratitude. It is more important to thank God for blessings received than to pray for them beforehand. For that forward-looking prayer, though right as an expression of dependence upon God, is still self-centered in part, at least, of its interest; there is something we hope to gain by our prayer. But the backward-looking act of thanksgiving is quite free from this. In itself it is quite selfless. Thus it is akin to love. All our love to God is in response to his love for us; it never starts on our side. "We love, because he first loved us" (1 John 4:19).

William Temple

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables, Eggs		Casseroles, Meats, Vegetables	4	Servings

INGREDIENTS

1	c	Chopped onion
2	tb	Margarine
3	tb	All-purpose flour
1 1/2	c	Beef broth
1/2	c	A 1 Original or A.1 Bold & Spicy Steak Sauce
3	c	Cubed cooked steak (about
		1 1/2 pounds)
1		16 oz. pkg. frozen broccoli, cauliflower and carrot mixture
		Prepare pastry for 1 crust pie
1		Egg, beaten

INSTRUCTIONS

In 2 quart saucepan, over medium-high heat, cook onion in margarine until
tender. Blend in flour; cook 1 minute more. Add broth and steak sauce; cook
and stir until mixture thickens and begins to boil. Stir in steak and
vegetables.  Spoon mixture into 8 inch square glass baking dish. Roll out
and cut pastry crust to fit over dish. Seal crust to edge of dish; brush
with egg.  Slit top of crust to vent.  Bake at 400&deg;F 25 minutes or until
crust is golden brown. Serve immediately. Garnish as desired. Yield: 4
servings.  Typed in MMFormat by cjhartlin@msn.com Source: Best Recipes 101
Casseroles.
Posted to brand-name-recipes by "Cindy Hartlin" <cjhartlin@email.msn.com>
on Feb 20, 1998

A Message from our Provider:

“Perhaps it takes a purer faith to praise God for unrealized blessings than for those we once enjoyed or those we enjoy now. #A.W. Tozer”