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CATEGORY CUISINE TAG YIELD
Meats Meats, Steak 4 Servings

INGREDIENTS

1 1/2 lb Sirloin steak
4 T Butter
4 Medium sliced onion
1 ds Brandy

INSTRUCTIONS

Saute' onions in hot butter until tender. Add brandy and simmer for 1
minute. Serve smothered over steak.  From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients)
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Calories: 294
Calories From Fat: 131
Total Fat: 14.9g
Cholesterol: 54.3mg
Sodium: 276.9mg
Potassium: 181.9mg
Carbohydrates: 30g
Fiber: 6g
Sugar: 5.2g
Protein: 11.5g


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