Name: Steamed Coconut Cups
Ingredients: 2 c Coconut milk; 1 c Rice flour; 3/4 c Raw sugar -=OR=- brown sugar; 1 pn Salt; 1 c Coconut cream; 2 tb Raw sugar -=OR=- white sugar; 2 tb Rice flour; 1 pn Salt

The pursuit of private, subjective interpretation effectively denies both the objectivity and rationality of God's truth. It also denies the sufficiency of His inspired Word, presuming that there is no more we need to know than what God has placed in Scripture. In the end, this anti-intellectual search for truth often leads to the kind of chaos we see dominating the charismatic movement. For others, it leads to disappointment, despair, and apostasy.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Fruits, Vegetables, Grains, Dairy	Thai	Desserts, Thai, Fruits, Vegetarian	15	Cups

INGREDIENTS

2	c	Coconut milk
1	c	Rice flour
3/4	c	Raw sugar -=OR=- brown sugar
1	pn	Salt
1	c	Coconut cream
2	tb	Raw sugar -=OR=- white sugar
2	tb	Rice flour
1	pn	Salt

INSTRUCTIONS

DARK MIXTURE
LIGHT MIXTURE
Blend all the ingredients for the DARK MIXTURE well & fill 15 large foil
cups half full.  Steam over medium heat for 20 minutes or until the mixture
is set. Blend the ingredients for the LIGHT MIXTURE & put 2 tb in each foil
cup. Steam another 25 minutes or until it appears dry on top. Cool & run a
knife around the foil cup to facilitate removal. Serve cool or at room
temperature with the light side up.

A Message from our Provider:

“Nothing else ruins the truth like stretching it.”