Name: Steamed Veg with Cheese
Ingredients: 2 tb Peanut oil; 4 c Broccoli floweretts; 3 md Pepper green; 2 c Onion sliced; 2 c Carrots sliced; 4 ts Soy Sauce; 8 oz Monterey Jack; 3 tb Sesame seeds

CATEGORY	CUISINE	TAG	YIELD
Grains		V, E, G, E	4	Servings

INGREDIENTS

2	tb	Peanut oil
4	c	Broccoli floweretts
3	md	Pepper green
2	c	Onion sliced
2	c	Carrots sliced
4	ts	Soy Sauce
8	oz	Monterey Jack
3	tb	Sesame seeds

INSTRUCTIONS

In a large skillet, heat oil over moderate high heat. Add onions and cook 3
minutes. add remaining vegetables, toss to coat with oil and cover skillet.
Cook about 8 minutes until the vegetables are barely tender but still
retain their crunch. Add soy and stir well. Arrange cheese over vegetables,
cover and remove from heat. Let stand for 3 minutes until cheese is melted.
Sprinkle with sesame seeds and serve immediately.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“God cares”