Name: Stewed Oxtail
Ingredients: 1 Oxtail; 2 Clove nails; 6 Peppercorns; 1 ts Celery salt; Salt to taste; 1 Juice of lemon; 1 lg Onion, sliced; 1 tb Flour

Christian, it does not need to be this complicated! Do you really think the infinite lover of our soul has neither the desire nor power to keep you from despair? Didn’t He promise you His joy (Jn. 15:11)? Didn’t He promise you true life? So, not to minimize any of our trials, but when we despair, we can’t blame God. The trial is only made worse through our own choices and ignorance or unwillingness to do it God’s way and His ability to bring joy despite and through the trial (Jas. 1:2). We choose the bad attitude. We choose the unhealthy conversations. We choose to the bad theology. We chose to be ignorant of biblical teaching. We choose to exhibit unbelief in the promises of God.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Meats		South afric, Main dish, Meats	1	Stew

INGREDIENTS

1		Oxtail
2		Clove nails
6		Peppercorns
1	ts	Celery salt
		Salt to taste
1		Juice of lemon
1	lg	Onion, sliced
1	tb	Flour

INSTRUCTIONS

Put separate pieces of oxtail into a stew pan with sufficient cold water to
cover. Bring to the boil, then add the clove nails, peppercorns, celery
salt, salt and onions. Simmer for 4 hours. Thicken the liquid with the
flour that is first mixed with a little cold water. Add the lemon juice.
Serve with rice or potatoes.
Posted to MM-Recipes Digest  by THEHOGUES@t-online.de (John & Trudi Hogue)
on Oct 13, 1999

A Message from our Provider:

“The art of love is God at work through you. #Wilferd A. Peterson”