| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Family reci, Side dishes | 1 | Servings | |
INGREDIENTS
| 1 | lb | Egg noodles; (cooked & drained) |
| 1 | Stick margarine | |
| 1 | c | Brown sugar |
| 1 | c | Pecan halves |
| 4 | Beaten eggs | |
| 1 | ts | Cinnamon |
| 1/8 | ts | Nutmeg |
| 1 | ts | Vanilla |
| 5 | tb | Margarine; (melted) |
| 1 | c | Sugar |
INSTRUCTIONS
Melt whole stick margarine and add 1 cup brown sugar to it; pour in bottom of bundt pan, press pecan halves into mixture.Mix together all remaining ingredients except noodles, then add to cooked noodles. Carefully spoon into bundt pan. Bake 1 hour @ 350º. Invert to serve. Posted to Bakery-Shoppe Digest by Marceline8@aol.com on Feb 7, 1998
A Message from our Provider:
“I committed my life to Christ because I believed He was true and real and I had no idea what He was going to do with a mess like me.”