CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables |
Chinese |
Chinese, Vegetables |
4 |
Servings |
INGREDIENTS
2 |
tb |
Corn Oil |
2 |
c |
Sliced Mushrooms |
1 |
sm |
Onion, cut in thin wedges |
1/2 |
ts |
Salt |
|
|
Clove Garlic, minced |
1/8 |
ts |
Pepper |
2 |
c |
Broccoli Florets |
INSTRUCTIONS
In wok or large skillet heat oil over medium-high. Add onion and garlic;
stir-fry 30 seconds. Add broccoli, mushrooms, salt and pepper; stir-fry 5
minutes or until tender-crisp.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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