| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Grains | Chinese | Poultry | 4 | Servings |
INGREDIENTS
| 1 | c | Onions |
| 2 | Tomatoes | |
| 1/4 | lb | Fresh mushrooms |
| 6 | Dried black mushrooms (soaked) | |
| 1/2 | lb | Fresh mushrooms |
| 1/2 | lb | Chinese cabbage |
| 1/4 | lb | Fresh mushrooms |
| 2 | Celery stalks | |
| 1 | c | Walnut meats |
| 1/4 | lb | Fresh mushrooms |
| 1/2 | c | Bamboo shoots |
| 6 | Dried black mushrooms (soaked) | |
| 1/2 | c | Bamboo shoots |
| 1 | c | Walnut meats (optional) |
| 1/2 | c | Mushrooms |
| 1/2 | c | Bamboo shoots |
| 1 | c | Celery |
| 1/4 | c | Water chestnuts |
| 1/2 | c | Almond or walnut meats (optional) |
| 2 | tb | Green peas (optional) |
| 1 | Cucumber | |
| 1/4 | lb | Fresh mushrooms |
| 6 | Water chestnuts | |
| 1 | c | Celery |
| 1/2 | c | Canned button mushrooms |
| 1 | c | Celery |
| 1 | c | Peas |
| 1/2 | c | Onions |
| 1/2 | c | Water chestnuts (optional) |
| 1/2 | c | Almond meats (optional) |
| 1 | Cucumber | |
| 1/2 | c | Bamboo shoots |
| 1 | c | Peas |
| 1/2 | c | Asparagus |
| 1/2 | c | Bamboo shoots |
| 1 | c | Bean sprouts |
| 2 | Green peppers | |
| 3 | Celery stalks | |
| 8 | Scallion stalks | |
| 1 | Green pepper | |
| 1 | Red pepper | |
| 10 | Water chestnuts | |
| 1 | Onion | |
| 1 | Green pepper | |
| 1 | Chinese turnip | |
| 4 | Water chestnuts | |
| 1 | Onion | |
| 1/2 | c | Bamboo shoots |
| 1/2 | c | Almond meats (optional) |
INSTRUCTIONS
COMBO #1 COMBO #2 COMBO #3 COMBO #4 COMBO #5 COMBO #6 COMBO #7 COMBO #8 COMBO #9 COMBO #10 COMBO #11 COMBO #12 COMBO #13 COMBO #14 These are suggested vegetable combinations for use with "Basic Stir-Fried Chicken #1/#2" recipes. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
A Message from our Provider:
“Jesus: so far ahead of his time that we’re still no closer to catching up”