CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
INSTRUCTIONS
1998
(Prep: 7 mins. Cooking time: 7 mins.) Coat 3/4 lb. chicken strips with
mixture of 2 tsps. each: cornstarch, Kikkoman Soy Sauce and chopped
garlic; stir-fry in 2 Tsbsp. hot oil 2 mins. Add 16 oz pkg. frozen
vegetable medley; stir-fry 3 mins. to heat through. Add mixture of 1/3
cup water, 1/4 cup Kikkoman Soy Sauce and 1 Tbsp. cornstarch, cook,
stirring, till sauce boils and thickens. Pour over hot cooked
spaghetti, capellini, fettuccine or egg noodles. Makes 4 servings
Posted to brand-name-recipes by rosann-1@juno.com (R G H) on Feb 4,
A Message from our Provider:
“There’s hope. There’s God.”