| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Eggs, Dairy |
Sami |
|
1 |
Servings |
INGREDIENTS
|
|
Dried Oregano |
|
|
Fennel Seeds |
|
|
Red Pepper Flakes |
|
|
Extra Virgin Olive Oil |
|
|
Balsamic Vinegar |
|
|
Longaged Tartsweet Vinegar; (Only made in Modena and Reggio.) |
|
|
Dried Pasta |
|
|
Arborio Rice |
|
|
Polenta |
|
|
Coffee Beans |
|
|
Porcini Mushrooms |
|
|
Truffles |
|
|
Garlic |
|
|
Salami |
|
|
Prosciutto |
|
|
Aged Parmesan Cheese |
|
|
Mozzarella Cheese |
|
|
Gorgonzola Cheese |
|
|
Tomatoes |
|
|
Eggplant |
|
|
Fennel |
|
|
Spinach |
|
|
Fresh Parsley |
|
|
Fresh Basil |
|
|
Fresh Oregano |
|
|
Gelato; (freezer) |
|
|
Wine |
|
|
Grappa; (Liquor distilled from pressed grapes. Served chilled in tall @digestif? glasses.) |
|
|
Campari |
INSTRUCTIONS
SPICE RACK
CUPBOARD
REFRIGERATOR
TAMALES WORLD TOUR SHOW #WT1B20, STOCK YOUR PANTRY AND GNOCCHI PARMESAN
WITH TOMATO COULIS
Posted to recipelu-digest by molony <molony@scsn.net> on Feb 24, 1998
A Message from our Provider:
“What’s missing in the name ‘JES S’? U!”