Strawberries With Homemade Mascarpone

We are all out of our depth in pastoral work. Our confidence must never be in our expertise or training or experience, but in God’s ability to use frail instruments filled with His Spirit. For this reason all pastoral work must be linked with prayer. Without the enabling grace of God, no encouragement, exhortation, admonition, or spiritual counsel will do any good; they must be backed by prayer (cf. Romans 15:5-6) (Derek Prime and Alistair Begg).

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CATEGORY	CUISINE	TAG	YIELD
Eggs			4	Servings

INGREDIENTS

2	pt	Strawberries hulled and
		washed raspberries may
		be
		substituted
8	oz	Mascarpone
2	T	Pure vanilla
6	T	Sugar
1/2	c	Half and half
2		Egg yolks

INSTRUCTIONS

MOLTO MARIO SHOW#MB5625 STRAWBERRIES WITH HOMEMADE MASCARPONE 4
servings Divide fruit among 4 large wine glasses. Set aside. In a
blender, combine mascarpone, vanilla, sugar, half and half and egg
yolks. Blend until smooth, about 2 minutes. The texture should be  like
a thick pudding. Spoon over the fruit and serve.  Posted to MC-Recipe
Digest by "M. Hicks" <nitro_ii@email.msn.com> on  Feb 6, 1998

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 356 Calories From Fat: 255 Total Fat: 28.4g Cholesterol: 168.1mg Sodium: 38.2mg Potassium: 9.4mg Carbohydrates: 21.6g Fiber: 0g Sugar: 18.9g Protein: 4.3g