| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy |
Italian |
Sauces |
6 |
Servings |
INGREDIENTS
| 1 1/2 |
pt |
Strawberries, sliced or whole |
| 1/2 |
c |
Walnuts |
| 1 |
ts |
Sugar |
| 1/2 |
c |
Mascarpone (Italian cream cheese) |
| 1 |
tb |
Coffee liqueur |
INSTRUCTIONS
Process walnuts with sugar in food processor until mixture becomes a paste.
Scrape the workbowl and add mascarpone and coffee liqueur, and process
until smooth. Serve as sauce with berries. Source: Fifty Ways to Cook Most
Everything (Andrew Schloss) Posted by Linda Davis
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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