CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Beverage | 12 | Servings |
INGREDIENTS
1 | 6-oz frozen lemonade | |
concentrate thawed and | ||
undiluted | ||
1 | 6-oz frozen limeade | |
concentrate thawed and | ||
undiluted | ||
1 | 6-oz frozen orange juice | |
concentrate thawed and | ||
undiluted | ||
2 | 10-oz frozen sliced | |
strawberries thawed | ||
3 | c | Cold water |
1 | Bottle, 2-liter ginger | |
ale chilled |
INSTRUCTIONS
Request for Christmas Punch from Tammy Blandis: I have made this punch several times for parties, and people always ask for the recipe. I originally got it from the July, '91 issue of Southern Living magazine. Combine the first 5 ingredients; add the ginger ale, and stir gently. Makes 1 gallon, serves about 12. NOTE: I like to float a frozen ring of prepared lemonade with whole strawberries in the punch bowl. HALL@HPN.TRW.COM (LAURA HALL) REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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Nutrition (calculated from recipe ingredients)
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Calories: 380
Calories From Fat: 6
Total Fat: <1g
Cholesterol: 0mg
Sodium: 11.4mg
Potassium: 866.7mg
Carbohydrates: 93.9g
Fiber: 2.3g
Sugar: 89.4g
Protein: 3.1g