| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Desserts, Mr food | 10 | Servings | |
INGREDIENTS
| 1 1/2 | Cups water | |
| 1 | Cup sugar | |
| 2 | Packages (4-serving size) | |
| Strawberry-flavored gelatin | ||
| 1 | Package (16 ounces) | |
| Frozen rhubarb, thawed, | ||
| Chopped, and well drained | ||
| 1 | Can (20 ounces) crushed | |
| Pineapple, drained | ||
| 1/2 | Cup chopped walnuts |
INSTRUCTIONS
Coat a 2-quart mold with nonstick cooking spray. In a medium saucepan, bring the water and sugar to a boil over high heat. Remove from the heat and add the gelatin, stirring until completely dissolved. Add the remaining ingredients; mix well. Spoon into the mold and chill for 6 hours, or until firm. Unmold onto a serving platter and serve. http://www.10nbc.com/ Posted to MM-Recipes Digest by Recipes <[email protected]> on Sep 03, 1999
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