Name: Strawberry Salsa
Ingredients: 1/2 md Red onion -- thinly sliced; 1 Whole jalapeno pepper --; Minced; 1/2 Whole red bell pepper --; Stemmed, seeded; Julienned; 1/2 Whole yellow bell pepper --; Stemmed, seeded; Julienned; 1/2 Whole green pepper --; Stemmed, seeded; Julienned; 1/4 c Fresh cilantro -- finely; Shredded; 1/2 pt Fresh strawberries --; Hulled; Sliced; 1/4 c Fresh orange juice; 2 tb Fresh lime juice; 2 tb Extra virgin olive oil; Salt and pepper -- to taste

Seven Tactics of Temptation: 1. Satan especially likes to tempt us when our faith is fresh, i.e., when the Christian is only recently converted and thus less prepared to know how to resist his seductive suggestions. 2. Satan especially likes to tempt us when our faith feels strongest, i.e., when we think we are invulnerable to sin. If we are convinced that we have it under control, we become less diligent. 3. Satan especially likes to tempt us when we are in an alien environment. 4. Satan also likes to tempt us when our faith is being tested in the fires of affliction. When we are tired, burnt out, persecuted, feeling excluded and ignored, Satan makes his play. His most common tactic is to suggest that God isn’t fair, that he is treating us unjustly, from which platform Satan then launches his seductive appeal that we need no longer obey. 5. Satan especially likes to tempt us immediately following both spiritual highs and spiritual lows. Periods of emotional elation and physical prosperity can sometimes lead to complacency, pride, and a false sense of security. When they do, we’re easy targets for the enemy’s arrows. 6. Perhaps Satan's most effective tactic in tempting us is to put his thoughts into our minds and then blame us for having them. 7. A related tactic of temptation is for him to launch his accusations as if they were from the Holy Spirit. In other words, he couches his terms and chooses his opportunities in such a way that we might easily mistake his voice for that of God.

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
Grains		Condiments	1	Servings

INGREDIENTS

1/2	md	Red onion — thinly sliced
1		Whole jalapeno pepper —
		Minced
1/2		Whole red bell pepper —
		Stemmed, seeded
		Julienned
1/2		Whole yellow bell pepper —
		Stemmed, seeded
		Julienned
1/2		Whole green pepper —
		Stemmed, seeded
		Julienned
1/4	c	Fresh cilantro — finely
		Shredded
1/2	pt	Fresh strawberries —
		Hulled
		Sliced
1/4	c	Fresh orange juice
2	tb	Fresh lime juice
2	tb	Extra virgin olive oil
		Salt and pepper — to taste

INSTRUCTIONS

Place all the ingredients in a large mixing bowl and toss to combine.
Cover
and refrigerate at least 2 hours or up to 4 hours.  Fifteen minutes before
serving, remove the salsa from the refrigerator, so it loses some of it's
chill.  Yield:  about 2 1/2 cups
Posted to MC-Recipe Digest V1 #156
Date: Tue, 16 Jul 1996 09:23:50 -0500
From: Sharon <jouet@telalink.net>
Recipe By     : Fruit Cookbook by Nicole Routhiers

A Message from our Provider:

“When Holy God draws near in true revival, people come under terrible conviction of sin. The outstanding feature of spiritual awakening has been the profound consciousness of the Presence and holiness of God. #Henry Blackaby”