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CATEGORY CUISINE TAG YIELD
Grains Snacks, Desserts 1 Servings

INGREDIENTS

Figs
Pitted dates
Shelled walnut halves
Unsweetened shredded coconut

INSTRUCTIONS

Date: Thu, 23 May 1996 00:20:51 -0400
From: BobbieB1@aol.com
Cut out the centre of each fig & place a walnut half inside.  Cut open the
dates & do the same.  Roll each stuffed fruit in shredded coconut. Make as
many as you want.
"Sundays at Moosewood Restaurant Cookbook"
Posted to MealMaster Recipes List, Digest #143

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