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CATEGORY CUISINE TAG YIELD
Grains, Dairy 7 Servings

INGREDIENTS

7 Hot dogs
8 oz Sauerkraut; drained
1/4 ts Caraway seeds
2 c Potatoes; mashed, divided
1/2 c Cheddar cheese; shredded

INSTRUCTIONS

Split 7 hot dogs lengthwise; don.t cut all the way through. Top with
8-ounce can sauerkraut, drained, seasoned with 3/4 teaspoon caraway seeds.
Top with total 2 cups mashed potatoes divided equally; sprinkle each
equally with total of 1/2 cup shredded Cheddar. Bake in baking pan in 375-F
oven 15 minutes. Makes 7 servings at 88 cents each.
Recipe by: Family Circle Magazine 8/5/97
Posted to MC-Recipe Digest V1 #943 by "Nitro_II "
<Nitro_II@classic.msn.com> on Dec 4, 97

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