Name: Stuffed Mushrooms
Ingredients: 25 Fresh Mushrooms; 1 pk Cream Cheese (8 oz); 1 tb Milk; 1 cn Crabmeat (6 1/2 oz); 2 tb Onions (minced); 1/2 ts Horseradish; Bread crumbs; Worcestershire (1 dash); Salt

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Dairy, Meats		Appetizers, Vegetables	5	Servings

INGREDIENTS

25		Fresh Mushrooms
1	pk	Cream Cheese (8 oz)
1	tb	Milk
1	cn	Crabmeat (6 1/2 oz)
2	tb	Onions (minced)
1/2	ts	Horseradish
		Bread crumbs
		Worcestershire (1 dash)
		Salt

INSTRUCTIONS

Blend all ingredients except mushrooms.  Clean mushrooms and remove
stems.  Fill mushroom caps with mixture. Sprinkle top with bread crumbs.
Bake at 350F for 10 minutes in a shallow buttered dish until hot and
bubbly.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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