Sugar Snap Peas (mf) – We Love God!

How would you finish [this] sentence? “One thing have I desired of the Lord; that will I seek after _________.” What is the greatest desire and longing of your heart? In the answer to that question lies the explanation for much of what we do – our choices, our priorities, our use of time, the way we spend money, the way we respond to pressure, whom or what we love. [King] David’s answer (see Psm. 27:4) reveals why God could say, “This man’s heart beats like mine.”

Nancy Leigh DeMoss

CATEGORY	CUISINE	TAG	YIELD
Eggs		Sd, Veggie-	4	Servings

INGREDIENTS

Sugar snap peas

INSTRUCTIONS

String both sides of the sugar snap peas. Snap off the stem tip and
gently pull downward. Bring salted water to a boil, add sugar snap
peas and parboil for 2 to 3 minutes or until just tender, but still
crisp.  Yield: 4 servings  Busted by Gail Shermeyer <4paws@netrax.net>
Recipe by: COOKING MONDAY TO FRIDAY SHOW #MF6644  Posted to MC-Recipe
Digest V1 #793 by 4paws@netrax.net  (Shermeyer-Gail) on Sep 19, 1997

A Message from our Provider:

“Jesus: there is no substitute”